Hailing from the city of Sakai, globally renowned for its production of high quality knives , the Yamawaki cutlery company produce a range of excellent knives suitable for both the home cook and the professional kitchen.
The 180mm Santoku knife is a general use, all purpose knife. It can be used in the slicing, cutting or dicing of a wide variety of ingredients from fruit and vegetables to meat and fish.
The high quality 180 mm blade is forged from 16 layers of Damascus steel and V gold No. 10 steel using 600 traditional knife making technology.
The handle is made from Botoke wood. Its natural stripes and smooth finish giving the knife an attractive finish.
